400 Grams Baking Soda / Cooking Soda / Sodium Bicarbonate For Cakes, Dhokla Etc

Quick Info: 400 Grams Baking Soda / Cooking Soda / Sodium Bicarbonate. Description: Baking soda is a white powder with crystalline grains, which is used as a leavening agent. Its main purpose is to break down proteins and neutralize acids. Thus, it aids in leavening and tenderizing. This is non-branded, premium quality product. Culinary Uses • Baking soda is a natural tenderizer. Thus, it can be added to soaked beans etc. before pressure cooking. Baking soda quickens the cooking process. • As a leavening agent, it is used in baking. Baked recipes leavened using baking soda usually have a lighter crumb and show signs of aeration (in form of tiny holes) because of the escape of carbon dioxide. • A pinch of soda added to tomato sauce while cooking helps reduce acidity. • It is added in Gujarati snacks like dhokla, muthia etc. How to store Store in an airtight container in a cool and dry place. Health Benefits • Since it is an acid neutralizer, it is used in various first aid applications. It can soothe discomforts arising from sunburns. • Bee stings can be eased using a paste of baking soda and cold water