Long Green Mirch Chilli Pepper Vegetable Seeds For Kitchen Garden 100 Seeds by AllThatGrows

Green Mirchi Seeds: The water-rich chilies are a versatile ingredient and are used in quite a number of preparations world over. The flavor enhancer can be used generously to spice up any meal. Eat it raw, fried, roasted, pickled, or any which way you like but in moderation. The other very important nutrient found in abundance in green chilies is the antioxidant Vitamin C. It helps in boosting immunity, and keeping the eyes and skin healthy.

PLANT TYPE: Medium Tall, Profused Branching.
SOWING TIME: February to June.
SOWING DISTANCE: Line to Line - 1.5' Plant to Plant - 1.5'.
MATURITY: 60-70 Days After Transplanting.
FRUIT COLOUR: Dark Green And Turns Deep Red At Maturity.
BEARING HABIT: Upright, 10-12 Fruits/Bunch, 2.5 To 3.5 Inches Long. PUNGENCY: Highly Pungent But Tempting.
SPECIFICATION: Suitable For Green As Well As Red, Tolerant To Leaf Curl Virus.

SEED TYPE: Superior Quality, Non-Hybrid, Pure, Open Pollinated, GMO-Free, And Heirloom (with An Unadulterated Genetic Heritage) Seeds. Tested For Germination.

HOW TO SOW: Soil should be mixed with well rotten Cow dung. Sow seeds in rows at distance of 1.5 feet between row to row and 1.0 feet between plant to plant. Water it immediately and then water as per requirement. Harvest green or red chilies as per liking.

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